Last summer I filled my pockets with wild rose hips as I walked along country roads. I made sure to pick only wild rose hips where I hadn't seen any dogs peeing. Once home I emptied my pockets of the rose hips and set them on a cookie sheet in my den. I covered the rose hips with a clean dish towel. I used some of the rose hips to infuse into coconut oil for my beauty routine. I used some rosehips with apple cider vinegar and honey to make a medicinal dressing for salads. I have 3 cups of dried rose hips in my pantry. Today I used a tablespoon of rose hips in a tight mesh bag inside a tea pot. I poured two cups of scalding water over the rose hips. I allowed the tea to steep for five minutes. I added a tiny bit of honey and now I am drinking the tea which tastes pretty good.
Subscribe to:
Post Comments (Atom)
Dubuque: People Of The Pack
The owner of this AirBnB gave me this book to read about the meat packing business here in Dubuque. He wasn't a meat packer. He owned a ...
-
My class was on television. I am pretty good at hiding from the cameras! http://kstp.com/news/anoka-county-residents-citizens-academy-poli...
-
A yellow rail, one of THE MOST ELUSIVE birds around, sound like a manual typewriter. And if you're too young to know what a manual ty...
-
Jacqueline Windspear is the author of her memoir This Time Next Year We Will Be Laughing. She starts out with her parent's stories. H...
No comments:
Post a Comment