Tuesday, September 7, 2010

New Trick I Learned




Maybe you already knew this but I didn't. You don't have to go through all the work of boiling a kettle of water if you want to enjoy some corn on the cob. Just pop that unhusked beauty into the microwave and set it for three minutes. Peel back the husk. Pull away the hair which is easily done. Voila! A little butter. Sprinkle some salt. You are good to go.

1 comment:

Cajo said...

I have been told to do that before, and the reason I never did is because you never did it, and I thought there must be some reason not to, otherwise you would do it. I guess I never realized that you had just never heard of it before. lol

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